Squash Waltham Butternut Seeds

Grow sweet, nutty, and versatile squash at home with our Squash Waltham Butternut Seeds. This classic heirloom variety produces pear-shaped fruits with smooth tan skin and deep orange flesh. Known for its rich flavor and long storage life, Waltham Butternut squash is perfect for soups, curries, roasting, and baking.

The plants are vigorous, high-yielding, and well-suited for Indian climates. With proper care, you’ll enjoy a bountiful harvest of nutritious squashes that can be stored for months without losing flavor.

At MyOwnGarden.com, we provide premium-quality butternut squash seeds with excellent germination, ensuring strong plants and consistent harvests.

🌱 How to Grow & Care for Waltham Butternut Squash

• Soil: Prefers rich, well-drained soil enriched with compost or manure.

• Sunlight: Needs full sun (6–8 hours daily).

• Watering: Water deeply 2–3 times a week; keep soil moist but not waterlogged.

• Spacing: Sow seeds 90–100 cm apart to allow vine spread.

• Fertilizer: Apply organic compost or liquid fertilizer every 3–4 weeks.

• Harvesting: Ready in 95–110 days; harvest when skin turns tan and hard, before frost.

🌟 Gardening Tips

• Start seeds directly in soil or indoors for an early crop.

• Mulch around plants to retain soil moisture and suppress weeds.

• Train vines along the ground or trellis for better space management.

• Hand-pollinate flowers for improved fruit set if pollinators are scarce.

• Cure harvested squash in a dry, warm place for 10–14 days to extend storage life.

🍽️ Nutritional & Culinary Uses

• Rich in vitamin A, vitamin C, potassium, and fiber.

• Boosts immunity and supports healthy digestion.

• Perfect for soups, curries, stews, baking, and roasting.

• Stores well for 2–3 months, making it a kitchen staple.